RECIPE: HOMEMADE CORN DOGS


Happy Tuesday from chilly Michigan!

Michael and I are headed to Adrian, MI to play a show tonight. I've been feeling a little drained today and I thought we all might could use some Tuesday inspiration.

So you've come face to face with the realization that you're already exhausted and Friday is so far away (sigh). Here's a little something easy and fun for you to look forward to this week.

It always energizes me to get creative in the kitchen, this will be a good excuse to have some friends over and plan a themed movie night or play board games while you munch on warm homemade corn dogs. Or if you want to go all out, you could always plan a whole carnival themed date night…just saying...

Happy cooking!


HOMEMADE CORN DOGS

(makes about 20 minis)

1 cup self-rising flour

1 cup corn meal

1  1/4 cups buttermilk

2 tsp salt

1 tsp pepper

3 Tbs sugar

2 Tbs honey


You'll also need...

corn starch for dredging

10 hot dogs, cut in half

20 wooden sticks (chopsticks, skewers, or lollipop sticks)

candy thermometer


Mix the cornmeal, flour, buttermilk, sugar, salt, pepper and honey together until blended well. Pour into a tall cup for dipping

Cut the hot dogs in half, and insert the wooden sticks

Heat oil in a cast iron skillet or a fryer to 375 degrees

Cover one of the mini corn dogs in corn starch, then dip it in the mixture

Drop the whole thing into the oil and let cook for about 3 minutes, or until it reaches the color and consistency that you like

Fry up to 4 at a time, depending on the capacity of your fryer. The more you put in there, the harder it will be to maintain the proper temperature

Cool on a plate with a paper towel to absorb the oil for at least 3 minutes before serving


Date Night Idea /

One of my favorite scenes from the Notebook is Noah and Allie's date to the fair. It would be a romantic movie night to cook dinner together with fair-themed food (think corn dogs, funnel cakes, caramel apples or ice cream cones…you've got lots of unhealthy options here so go big or go home). Then move all of the furniture in your living room to make space for an air mattress picnic and watch The Notebook together with your carnival feast. Don't forget candles and tissues.


Just before I sat down to share this recipe I was reminding myself that every single day I have the option to make my life joyful, or to let everyday stress seep in and dull the things that could've been great. So I'm going to smile more today, and remember why The Notebook is such an incredible movie, and enjoy the people in my life, and plan ahead to make some corn dogs.

I hope you do too!

xo, Emily

"It's on you to make life interesting…"


Hello, for the very first time ...

My name is Emily Hearn Harrison and I'm a singer/songwriter currently living in Athens, GA, and the creator of WKNDS. I'm really excited to introduce you to this new project I've been working on slowly for the past year.

For starters, I'm reading a book that you should read called "Where'd You Go, Bernadette?" I love Bernadette, and she is inspiring for so many reasons, but my favorite quote so far comes at a time in the book when her daughter, Bee, has decided that life is boring (and haven't we all felt that way). 

Bernadette looks at Bee and says, 

"I'm going to let you in on a little secret about life. You think it's boring now? Well it only gets more boring. The sooner you learn that it's on you to make life interesting, the better off you'll be."

So yesterday, after months of stalling, I decided to finally launch WKNDS.
 


WKNDS is all about learning that it's on us to make life interesting.

I'm going to be trying new recipes, taking more photos, exploring new places, trying harder workouts, taking advantage of any cities I get to see, really going the extra mile planning awesome date nights & doing holidays the fun, festive way. I know that at some point over the past two months we've all talked about how amazing we want 2016 to be. So follow along with me if you're interested.

Explore the tabs at top right to see the different facets of the site. I'll be posting blogs on a weekly basis that will be focused on ways to make daily life a little more magical (think new recipes, interesting places to see, foodie fun, harder workouts, cool date nights, festive ways to celebrate the holidays + more), plus the thing that I'm most excited about--WKNDS City Guides. I'll be posting these monthly, and January's guide for NYC is currently up under the City Guides tab! Also, check out WKNDS on Twitter, Instagram, Facebook, and Pinterest.

This site is meant to be a celebration of trying new things and learning how to make life a little more creative and wonderful, so be sure to EMAIL US with your experiences! We want to hear your story.



Because it's on you to make life interesting.

xo, Emily


RECIPE: Lavender Gin & TONIC


I remember when I first read The Great Gatsby.

It's one of those books that you have to read for school, so you assume that you won't like it. But I loved The Great Gatsby. I was so intrigued by the Roaring 20's and the way of life for people like Daisy Buchanan. There was a social event every night where women went out in their most elegant dress and sipped cocktails and danced all night. Then I started watching old Audrey Hepburn movies (in an attempt to catch up on the classics I'd missed when I was a little too interested in the Mary Kate an Ashley movies…). Then MadMen became an obsession for all of my roommates in college. I think we watched the whole first season in 2 days. To me there is something so alluring about the way things were in those days.  It's funny, because in most ways I don't like fancy things. My little house isn't perfect or impressive. It's cozy and represents little pieces of who I am, like the paint colors I chose on a whim or the furniture I picked up for $20 from an estate sale. So I'm not fancy, and I turned down my own chance to be a debutant. But I've think my fascination with elegance comes more from my desire for things to feel magical.

One magical, Roaring 20s-esque thing that has become a hobby of mine is making traditional cocktails. It adds a hint of creativity and sparkle to a regular night. Next time you have friends over, I have an easy (and impressive) recipe for you to try for my very favorite cocktail.

One day we'll tackle fancier drinks (like the Martini) but until then, enjoy the Lavender Gin + Tonic. Your guests will think you're a cocktail whiz. Scroll down for the recipe & a print out to stash on your fridge or in your go-to recipe book if you like the recipe.

xo, EM

CLICK + DRAG THE IMAGE TO YOUR DESKTOP

CLICK + DRAG THE IMAGE TO YOUR DESKTOP

INGREDIENTS /

Gin / St. Germain Elderflower liqueur / 1 lemon / culinary lavender / sugar / club soda

Directions /

    Combine the lavender, lemon juice + sugar cubes. Use the muddler to dissolve the sugar cubes in the liquid. Add the St. Germain, gin + 6 cubes of ice. Securely close the shaker and shake vigorously for 30 seconds. Strain into a coupe glass, filling about 3/4 of the way full. Top off with about 1 oz. of club soda (I recommend Fever Tree).

PRO TIP / you can make this recipe with any clear liquor (rum, vodka, etc)

Because it's on you to make life interesting.

xo, Em